• Taiwanese Black Oolong Tea is a type of fermented tea, crafted through a process of deep roasting. It is rich in highly concentrated oolong tea polyphenols, which can assist in cutting through oils and aiding in digestion. This tea is suitable for daily consumption and is particularly popular among women.
• This tea carries a natural charcoal-roasted aroma, with a rich, mellow, and sweet flavor that imparts a soothing warmth to the stomach. The tea brew boasts a clear amber hue, offering a taste that is neither bitter nor astringent, accompanied by a hint of delightful tea sweetness.
• Our tea product features individual tea bags, certified to meet EU standards, allowing them to be steeped for extended periods. The quality of our tea leaves permits multiple infusions—2 to 3 times—without removal, providing convenience. No string is needed due to these qualities.
• Brewing Instructions: Take one tea bag and steep it in hot water at approximately 90 degrees Celsius (194 degrees Fahrenheit) for about 3 minutes before enjoying. You can re-infuse with hot water repeatedly until there's no more flavor, and during this process, there's no need to remove the tea bag – just keep it steeping. If you prefer a stronger tea, you can extend the steeping time.
• Individually wrapped tea bags, convenient for on-the-go, easy to brew, and perfect for sharing. Storage: Keep at room temperature in a dry place.